Andi's cooking tips

The Kaiserschmarren is a true delight and brings back memories of cozy days in Tyrol. With this simple recipe, you can prepare it at home to taste just like on the mountain hut.

Stews are fantastic, aren't they? They always taste excellent and significantly cut down on the dishes. If you're looking for a quick meal that's delicious and practical at the same time, try this One-Pot Pasta. The imagination knows no bounds, and you even save yourself the hassle of washing an extra pot or strainer.

When it comes to roast pork, preferences can vary – some swear by the crispy crust, while others can do without it. If you're a fan of juicy meat with a tender crust, here's a tried-and-true recipe that will delight your taste buds.

Wenn du Schopfkarree oder Spareribs für den Grill zubereiten möchtest, aber nicht viel Geld für einen teuren Trockenrub ausgeben möchtest, haben ich hier eine kostengünstige und köstliche Lösung für dich. Mit diesem einfachen Rezept für einen hausgemachten Rub kannst du den vollen Geschmack deines Grillfleisches zur Geltung bringen.

If you enjoy grilling adventures with some variety beyond chicken and pork, especially with tender meats like lamb chops or venison medallions, you should try this simple trick to add a delicious touch of flavors.

With this straightforward recipe, you can craft your own flavorful paella.

On this subject, opinions abound. However, here's my simple tip for achieving the perfect steak: Salt the steak before searing or grilling. Ideally, take it out of the refrigerator about an hour beforehand to bring it to room temperature. Approximately 20 minutes before cooking, salt the steak, as it draws out moisture from the meat. Once the salt...

My tip for beef cheeks from the butcher (from nose to tail):

Who doesn't know it? The fries, fried potatoes, or noodles are ready, our beautiful piece of meat (rump/rib-eye steak, pork tenderloin, or the like), and the only thing missing is a quick, tasty sauce.

Transforming leftover Sunday roast and potatoes into a delightful dish is easy with this cooking tip. Try making delicious Tyrolean hash!

Discover a hearty and energy-boosting recipe that was particularly popular among those who needed substantial sustenance, such as farmers or individuals recovering from illness.